GARLIC CURRY BURGERS

Garlic Curry Burgers image

Heavy on the garlic and light on the curry makes this burger a great change from your standard burger.

Provided by AYLIX

Time 25m

Yield 8

Number Of Ingredients 8

Ingredients

2 pounds lean ground beef
1 ½ cups chopped sweet onion
1 egg, lightly beaten
3 tablespoons evaporated milk
1 tablespoon Worcestershire sauce
3 large cloves garlic, minced
1 tablespoon mild curry powder
1 tablespoon steak seasoning

Steps:

Preheat an outdoor grill for high heat.
In a bowl, mix the beef, onion, egg, evaporated milk, Worcestershire sauce, garlic, curry powder, and steak seasoning. Form the mixture into 8 patties.
Grill the patties over indirect heat for about 5 minutes on each side, or until done.

Nutrition Facts : Calories 255.7 calories, Carbohydrate 5.5 g, Cholesterol 99.5 mg, Fat 15.1 g, Fiber 0.9 g, Protein 23.4 g, SaturatedFat 6 g, Sodium 450.5 mg, Sugar 2.3 g