Make and share this Garlic Cocktail Olives recipe from Food.com.
Provided by southern chef in lo
Categories European
Time 2h
Yield 2 1/2 cups
Number Of Ingredients 6
Steps:
- Combine all of the ingredients.
- Cover and let stand at room temperature 2 hours before serving.
- This can be made 5 days ahead of time (keep in refrigerator). Let stand at room temperature for 1 hour before serving.
Nutrition Facts : Calories 481.9, Fat 50.8, SaturatedFat 6.9, Sodium 2033.9, Carbohydrate 10.4, Fiber 5.8, Sugar 0.5, Protein 1.9
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