GARLIC CHICKEN WITH ORZO PASTA

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Garlic Chicken With Orzo Pasta image

I ran across this recipe while searching for healthier recipes to feed my family. I haven't tried this one yet, but it definitely looks good.

Provided by Dooners

Categories     Chicken

Time 30m

Yield 4 serving(s)

Number Of Ingredients 9

1 cup orzo pasta
2 tablespoons olive oil
2 garlic cloves
1/4 teaspoon crushed red pepper flakes
2 boneless skinless chicken breast halves, cut into bite-size pieces
salt
1 tablespoon chopped fresh parsley
2 cups fresh spinach leaves
grated parmesan cheese

Steps:

  • Bring a large pot of lightly salted water to a boil.
  • Add orzo pasta, cook for 8 to 10 minutes until al dente, drain.
  • Heat olive oil in a skillet over medium-high heat, and cook the garlic and red pepper 1 minute, until garlic is golden brown, being careful not to burn the garlic.
  • Stir in chicken, season with salt, and cook 2 to 5 minutes, or until lightly brown.
  • Reduce heat to medium, and mix in the parsley and cooked orzo.
  • Add spinach to the skillet. Continue cooking 5 minutes, stirring occasionally, until spinach wilts.
  • Remove from heat.
  • Serve topped with Parmesan cheese.

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