I'm not sure where I got this recipe, but they are very good served with fried rice and stir-fried veggies.
Provided by melsmom
Categories Chicken
Time 1h5m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Fry wings in the oil in a skillet until browned.
- Mix remaining ingredients and pour over wings in pan.
- Cover pan and cook slowly for 45 minutes.
- Remove cover for the last 15 minutes to thicken sauce.
- Watch carefully, turning often.
Nutrition Facts : Calories 536.1, Fat 30.6, SaturatedFat 8.1, Cholesterol 131.1, Sodium 762.3, Carbohydrate 32, Fiber 0.1, Sugar 31, Protein 32.5
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