GARLIC CHICKEN MOZZARELLA

GARLIC CHICKEN MOZZARELLA image

Categories Chicken Tomato Quick & Easy Dinner

Yield 4

Number Of Ingredients 6

Ingredients

4 boneless, skinless chicken breast halves
1 Tbsp. olive oil
1 can (14-1/2 oz.) CONTADINA® Recipe Ready Diced Tomatoes with Roasted Garlic
1 can (8 oz.) CONTADINA® Tomato Sauce
4 slices mozzarella cheese
Hot cooked pasta

Steps:

Cook chicken in oil in large skillet over medium-high heat, 3 minutes per side or until golden brown; drain. Pour undrained tomatoes and tomato sauce over chicken; bring to boil. Reduce heat. Cover and simmer 15 minutes or until chicken is done. Place cheese slices over chicken and tomatoes. Cover and cook 1 minute or until cheese is melted. Serve over hot cooked pasta.

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