GARLIC BUTTER ENGLISH MUFFINS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Garlic Butter English Muffins image

Provided by Ree Drummond : Food Network

Categories     side-dish

Time 20m

Yield 2 servings

Number Of Ingredients 4

4 tablespoons (1/2 stick) salted butter
1 clove garlic, finely grated
2 English muffins, halved
2 tablespoons finely grated Parmesan

Steps:

  • Preheat the oven to 350 degrees F. Position a rack over a baking sheet.
  • Melt the butter with the garlic in a small saucepan over medium-low heat. Brush both sides of the muffins with the garlic butter and place them split-side up on the rack. Sprinkle with the Parmesan. Bake until browned, about 10 minutes. Serve immediately.

There are no comments yet!