GARLIC BRIE PIZZA

Garlic Brie Pizza image

Elegant occasions require fancy appetizers like this. Family and friends will be surprised to hear just how easy it is to prep.-Gail Cawsey, Sequim, Washington

Provided by Taste of Home

Time 50m

Yield 10 servings.

Number Of Ingredients 5

Ingredients

3 whole garlic bulbs
2 tablespoons olive oil
12 ounces Brie cheese
1 prebaked 12-inch pizza crust
1/2 cup sliced almonds, toasted

Steps:

Remove papery outer skin from garlic (do not peel or separate cloves). Cut the top off each garlic bulb. Brush with oil. Wrap each bulb in heavy-duty foil; place on a baking sheet. Bake at 425° for 30-35 minutes or until softened. Cool for 10-15 minutes. Squeeze softened garlic into a small bowl and mash., Remove rind from Brie and discard. Cut Brie into 1/4-in. slices. Place crust on a 12-in. pizza pan. Spread with garlic. Arrange cheese slices over garlic; sprinkle with almonds. Bake at 450° for 8-10 minutes or until cheese is melted.

Nutrition Facts : Calories 286 calories, Fat 17g fat (6g saturated fat), Cholesterol 34mg cholesterol, Sodium 426mg sodium, Carbohydrate 22g carbohydrate (1g sugars, Fiber 1g fiber), Protein 13g protein.