GARLIC BREAD LOAF

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Make and share this Garlic Bread Loaf recipe from Food.com.

Provided by weekend cooker

Categories     Quick Breads

Time 40m

Yield 1 loaf, 6 serving(s)

Number Of Ingredients 5

1/4 cup butter, melted
1 tablespoon dried parsley flakes
1 teaspoon garlic powder
1/4 teaspoon garlic salt
1 loaf frozen white bread dough, thawed

Steps:

  • In a small bowl, combine the butter, parsley, garlic powder, and garlic salt.
  • Cut dough inti 1 inch pieces, and dip into butter mixture,.
  • Layer in a greased 9x5 inch loaf pan.
  • Cover and let rise until doubled, about 1 hour.
  • Bake at 350 degrees for 30 minutes or until golden brown.
  • Serve warm.6.

Nutrition Facts : Calories 70.7, Fat 7.7, SaturatedFat 4.9, Cholesterol 20.3, Sodium 69.1, Carbohydrate 0.6, Fiber 0.1, Protein 0.3

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