GARLIC AVOCADO DIP
I serve this with sliced baguette bread (this recipe makes enough for two whole baguettes). This recipe is heavy on the garlic, so if you aren't a big fan, start with 1 clove and work your way up.
Provided by Brieanna Marie
Categories Low Protein
Time 10m
Yield 2-3 Cups, 8-10 serving(s)
Number Of Ingredients 5
Steps:
- Cut avocados and remove the pit and the skin.
- Place all ingredients in a food processor and blend until smooth.
- Serve immediately.
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