Provided by Molly O'Neill
Time 10m
Yield About 1/4 cup
Number Of Ingredients 6
Steps:
- Put all the ingredients in a spice mill and grind to a fine powder. Store in an airtight container in a cool, dark place. Use to season meat, fish, rice, potatoes or pasta or in any curry.
Nutrition Facts : @context http, Calories 28, UnsaturatedFat 0 grams, Carbohydrate 6 grams, Fat 1 gram, Fiber 3 grams, Protein 1 gram, SaturatedFat 0 grams, Sodium 6 milligrams, Sugar 0 grams, TransFat 0 grams
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Check it out »#15-minutes-or-less #time-to-make #cuisine #preparation #asian #indian #easy #3-steps-or-less
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