I usually make these with Absolut Citron or Barcardi Limon BUT I had some Limoncello Vodka left over and use it instead....OMG Delish. Took them to a wedding reception and they were a hit!! When I trying out a recipe jello shot, I make 1 small 3 oz box of Jello, if they are good, I always double or triple the recipe....
Provided by babygirl65
Categories Beverages
Time 2h5m
Yield 20 each
Number Of Ingredients 4
Steps:
- Heat the 8 oz. of water to boiling. Disolve Jello for 2 minutes. Add cold water and liquor, stir until combined,.
- Pour into small plastic cups with lids (you can get these at the liquor store or restaurant supply company). After you are done pouring, cover with lids and place in fridge.
- When the jello is almost set, sprinkle sugar on top. Not too much. I just do one small pinch in each cup.
Nutrition Facts : Calories 16.2, Sodium 20.1, Carbohydrate 3.9, Sugar 3.7, Protein 0.3
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love