GAME NIGHT BITES 3-WAYS: MINI PIZZA TOASTS RECIPE BY TASTY
Here's what you need: sourdough baguette, olive oil, garlic cloves, pizza sauce, grated parmesan cheese, small pepperoni, shredded mozzarella cheese, sea salt, red pepper flake, dried oregano, fresh basil leaf
Provided by Tayo Ola
Categories Dinner
Yield 4 servings
Number Of Ingredients 11
Steps:
- Preheat the oven to 375°F (190°C). Line a large baking sheet with parchment paper.
- Arrange the bread slices on the prepared baking sheet and drizzle each slice on both sides with 1 teaspoon of olive oil.
- Toast the bread in the oven for 4 minutes, then flip and toast for another 4 minutes on the other side, until light golden brown. Remove the bread from the oven and let cool for 2 minutes. Rub the cut sides of the garlic cloves on each slice of bread.
- Spread 1 tablespoon of pizza sauce on each bread slice. Sprinkle each slice with ¾ teaspoon Parmesan, lay 2-3 slices of pepperoni on top, and finish with 2 tablespoons of shredded mozzarella. Return to the oven and bake for 13 minutes, until the cheese is melted.
- Remove the pizza toast from the oven and sprinkle each toast with sea salt, red pepper flakes, dried oregano, and chopped basil.
- Enjoy!
Nutrition Facts : Calories 481 calories, Carbohydrate 48 grams, Fat 23 grams, Fiber 2 grams, Protein 19 grams, Sugar 7 grams
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