GALLAGHER'S STEAK HOUSE POTATO SALAD

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Make and share this Gallagher's Steak House Potato Salad recipe from Food.com.

Provided by Millereg

Categories     Pork

Time 50m

Yield 28 serving(s)

Number Of Ingredients 9

5 lbs steamed red potatoes, cut into ½ inch pieces
1 lb steamed slim string bean, cut into 1 inch sections
1 cup chopped tomato
3/4 cup hard-boiled egg
1/2 cup chopped cooked bacon, ¼ inch diced
1/2 cup thin sliced red onion
1/2 cup Dijon mustard
1/2 cup red wine vinegar
1 cup olive oil

Steps:

  • Combine in a very large bowl: potatoes, eggs, bacon, onions, string beans, tomatoes, and eggs and toss.
  • In a small bowl, whisk vinegar and mustard together, then slowly whisk in oil, drizzling in slowly.
  • Pour dressing over potato salad in the large bowl.
  • Season with 2 teaspoons of salt and 1 teaspoon of ground pepper.

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