SIMPLE PEACH CRISP

Simple Peach Crisp image

This four-ingredient dessert sent by Claire Gable of Camarillo, California easily whips into a spur-of-the-moment sensation. Both of you will be sweet on this satisfying specialty that's made with instant oatmeal and flavorful fruit.

Provided by Taste of Home

Time 25m

Yield 2 servings.

Number Of Ingredients 4

Ingredients

1 can (15-1/4 ounces) sliced peaches, drained
1 envelope (1.6 ounces) instant cinnamon and spice oatmeal
2 tablespoons all-purpose flour
2 tablespoons butter, melted

Steps:

Cut peaches into 3/4-in. pieces; place into two 10-oz. custard cups. Combine the oatmeal, flour and butter; sprinkle over peaches. Place custard cups on a baking sheet. Bake at 425° for 12-15 minutes or until topping is golden brown.

Nutrition Facts : Calories 328 calories, Fat 12g fat (7g saturated fat), Cholesterol 31mg cholesterol, Sodium 247mg sodium, Carbohydrate 51g carbohydrate (34g sugars, Fiber 3g fiber), Protein 3g protein.