Make and share this Funnel Cake Fries recipe from Food.com.
Provided by fognozzle2030
Categories < 60 Mins
Time 40m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Whisk flour, baking powder, and salt in a bowl. Set aside.
- With a mixer, beat eggs, sugar, milk and vanilla in a large bowl until foamy and well combined. Carefully add in the flour mixture and mix until you have a smooth, thick batter. Place the batter in a bag or bottle for piping.
- Add about 1 inch of oil to a large pot with high sides. Heat the oil to 350 degrees F. Pipe the batter in long straight lines into oil and fry until golden, about 30-60 seconds per side. Remove to a plate and serve with powdered sugar while still hot.
- MARSHMALLOW FLUFF DIP.
- Place marshmallow creme in a bowl for dipping and warm in the microwave for 15-20 seconds. Stir until smooth and serve with funnel cake fries.
- To Reheat: Preheat oven to 450 degrees F. Place funnel cake fries on a baking sheet and bake at 450 for 3 minutes.
Nutrition Facts : Calories 1949.7, Fat 167.8, SaturatedFat 13.6, Cholesterol 97.3, Sodium 475.5, Carbohydrate 103.8, Fiber 1.7, Sugar 37.5, Protein 11
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love