FUDGY PASSOVER BROWNIES - GLUTEN FREE

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Fudgy Passover Brownies - Gluten Free image

Make and share this Fudgy Passover Brownies - Gluten Free recipe from Food.com.

Provided by Jeri Roth Lande

Categories     Dessert

Time 50m

Yield 24 brownies, 12 serving(s)

Number Of Ingredients 7

4 eggs
1 cup sugar
3/4 cup olive oil
1/2 teaspoon salt
2 cups semi-sweet chocolate chips, melted
1 cup potato starch
1/2 cup ground almonds

Steps:

  • Preheat oven to 350.
  • OIl 8 x 12 inch pan.
  • Beat together eggs and sugar until smooth.
  • Mix in oil and melted chocolate chips until well blended.
  • Then add salt, potato starch and ground almonds and stir until just blended.
  • Pour into pan and bake 35 - 40 minute Center should be firm, but still moist.

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