FUDGY CHOCOLATE BREAD

Fudgy Chocolate Bread image

Transform brownie batter into quick bread with our Fudgy Chocolate Bread recipe! Make a loaf of this chocolate bread for a delicious holiday gift.

Provided by My Food and Family

Categories Baking Ingredients

Time 1h25m

Yield 16 servings

Number Of Ingredients 11

Previous Next

Ingredients

1-1/2 cups flour
2 tsp. baking powder
1/4 tsp. baking soda
1 pkg. (4 oz.) BAKER'S Unsweetened Chocolate
1/2 cup butter or margarine
1 cup granulated sugar
1 cup packed brown sugar
2 eggs
1 cup BREAKSTONE'S or KNUDSEN Sour Cream
1 tsp. vanilla
1 cup finely chopped toasted walnuts

Steps:

Heat oven 350°F.
Combine flour, baking powder and baking soda. Microwave chocolate and butter in large microwaveable bowl on HIGH 2 min. or until butter is melted; stir until chocolate is completely melted and mixture is well blended. Add sugars; mix well. Blend in eggs, sour cream and vanilla. Add flour mixture; mix well. Stir in nuts.
Spread into 9x5-inch loaf pan sprayed with cooking spray.
Bake 1 hour to 1 hour 10 min. or until toothpick inserted in center comes out clean. Cool bread in pan 10 min. Remove from pan to wire rack; cool completely.

Nutrition Facts : Calories 320, Fat 18 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 50 mg, Sodium 140 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 4 g