FUDGE SPOON PIE
This dessert is fast, easy and chocolatey. I got it from Southern Living's Easy Weeknight Favorites. It's great with scoop of vanilla ice cream. It's kind of like a brownie that hasn't been cooked all the way, so it's best to scoop this out into a bowl.
Provided by The Giggle Box
Categories Pie
Time 32m
Yield 5 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 325 degrees.
- Melt butter and chocolate; stir constantly to keep from burning and remove from heat when smooth and melted.
- Add sugar, then flour, vanilla and eggs.
- Pour into a greased 8x8 pan.
- Bake for 22 minutes (do not overbake- this dessert is designed to be rich and gooey, so testing it with a toothpick will not work.) Spoon into a bowl, cover with ice cream or whipped cream and enjoy!
Nutrition Facts : Calories 423.3, Fat 23.5, SaturatedFat 14.1, Cholesterol 133.4, Sodium 160.4, Carbohydrate 51.5, Fiber 1.3, Sugar 40.3, Protein 4.7
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