FRUITY OATMEAL BAKE

Fruity Oatmeal Bake image

A yummy, warm, and filling dish for breakfast or brunch that is very easy to prepare. Serve with additional milk if desired.

Provided by LADYBUGMARIE

Categories Breakfast and Brunch Cereals Oatmeal Recipes

Time 55m

Yield 8

Number Of Ingredients 13

Ingredients

cooking spray
3 cups quick-cooking oats
1 cup packed brown sugar
¼ cup honey wheat germ
2 teaspoons baking powder
1 teaspoon salt
½ teaspoon ground cinnamon
1 cup milk
½ cup butter, melted
2 eggs, lightly beaten
¾ cup chopped tart apple
⅓ cup chopped peach
⅓ cup blueberries

Steps:

Preheat oven to 350 degrees F (175 degrees C). Grease an 8-inch baking dish with cooking spray.
Combine oats, brown sugar, wheat germ, baking powder, salt, and cinnamon in a large bowl.
Whisk milk, melted butter, and eggs together in a bowl. Pour over oat mixture; mix until blended. Fold in apple, peach, and blueberries.
Pour mixture into the prepared baking dish.
Bake in the preheated oven until a toothpick inserted into the center comes out clean, 35 to 40 minutes. Cut into squares.

Nutrition Facts : Calories 372.5 calories, Carbohydrate 52.9 g, Cholesterol 73.9 mg, Fat 15.6 g, Fiber 3.8 g, Protein 7.4 g, SaturatedFat 8.4 g, Sodium 532.5 mg, Sugar 29.7 g