FRUITED PORK ROAST/CROCK POT

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Fruited Pork Roast/Crock Pot image

I've made this recipe three times now. I think I have it adjusted to where my DH and I like it. Sweet and spicy!

Provided by katie in the UP

Categories     Pork

Time 6h15m

Yield 8 serving(s)

Number Of Ingredients 9

3 lbs pork loin
1 (15 1/2 ounce) can apricots
1 (15 1/2 ounce) can whole berry cranberry sauce
1/2 cup chopped dried apricot
1 teaspoon dry mustard
1/2 teaspoon cayenne pepper
4 potatoes, cubed
2 tablespoons water
2 tablespoons cornstarch

Steps:

  • Place potatoes in bottom of crock pot.
  • Place seasoned roast on top of potatoes. (Seasoned with salt and pepper).
  • Blend the rest of the ingredients and add to crock pot.
  • Cook on low 5 1/2 to 6 1/2 hours.
  • Pour 2 cups of liquid in sauce pan. Mix together 2 tbsp water and 2 tbsp corn starch. Add to liquid. Heat until thickened.
  • Serve with roast and potatoes!

Nutrition Facts : Calories 579.9, Fat 24.4, SaturatedFat 8.3, Cholesterol 102.1, Sodium 95.6, Carbohydrate 53.3, Fiber 4.7, Sugar 31.3, Protein 37.2

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