FRUIT SALSA ROMANOFF

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Fruit Salsa Romanoff image

A super delicious dessert from Mexico; easy to prepare and pretty to look at. The dessert salsa takes advantage of whatever fruit is in season, but it traditionally includes at least some strawberries. Spoon it over ice cream or pound cake. Preparation time does not include 1 hour needed for chilling. From 'Salsa Cooking'

Provided by Deantini

Categories     Dessert

Time 20m

Yield 2 cups, 6 serving(s)

Number Of Ingredients 4

1/4-1/3 cup sugar
1/3 cup orange juice, fresh
2 tablespoons orange liqueur (or cognac) (optional)
2 cups diced including at least 1/2 cup strawberries and your choice of peaches, plums, nectarines, apricot raspberries or 2 cups fruit

Steps:

  • Mix together sugar, orange juice and liqueur, adjusting the amount of sugar according to the sweetness of the fruit.
  • Put the fruit in a bowl, pour the marinade over it and stir gently.
  • Chill for at least 1 hour, stirring occasionally.

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    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #desserts     #fruit     #mexican     #easy     #dinner-party     #berries     #3-steps-or-less

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