FRUIT RELISH

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Fruit Relish image

This is like having summer in a jar. A tasty fruit relish for those winter months ahead. Cook time is approximate

Provided by MarieRynr

Categories     Pears

Time 2h30m

Yield 6 pints

Number Of Ingredients 9

20 ripe tomatoes
8 pears
8 peaches
6 large onions
2 red sweet peppers
4 cups white sugar
1 quart vinegar
2 tablespoons salt
2 tablespoons whole pickling spices (tie up in a square of muslin)

Steps:

  • Peel all the fruits.
  • Cut the tomatoes into pieces, slice fruit 1/4 inch thick, mince onion.
  • Put all the ingredients into a large kettle.
  • Bring to a boil and cook, stirring occasionally for about 2 hours, until no watery liquid is left and mixture is thick.
  • Ladle into sterile jars and seal according to manufacturers directions,.

Nutrition Facts : Calories 946.5, Fat 2, SaturatedFat 0.2, Sodium 2361.1, Carbohydrate 232.2, Fiber 20.8, Sugar 198.8, Protein 8.6

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