FRUIT MOLD

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Fruit Mold image

Make and share this Fruit Mold recipe from Food.com.

Provided by Darlene Summers

Categories     Gelatin

Time 13m

Yield 4 serving(s)

Number Of Ingredients 7

1 (3 ounce) package orange Jell-O
3/4 cup boiling hot orange juice
2 tablespoons lemon juice
1 cup cold ginger ale
1/2 cup canned pears (diced)
1/2 cup seedless grapes (halved)
1/2 cup maraschino cherry (halved)

Steps:

  • Dissolve Jello in hot juice.
  • Stir in the lemon juice, cold ginger ale and fruit.
  • Pour into mold.
  • Refrigerate till firm.
  • Unmold and fill center with fresh fruit.

Nutrition Facts : Calories 153.9, Fat 0.1, Sodium 105.6, Carbohydrate 37.7, Fiber 0.8, Sugar 33.8, Protein 2.3

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    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #gelatin     #desserts     #fruit     #easy     #dietary

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