FRUIT-GLAZED SPIRAL HAM

Fruit-Glazed Spiral Ham image

"The combo of zesty horseradish and tangy mustard creates a delicious glaze perfect for pork. I've used this recipe for years and always get rave reviews." Joan Hallford, North Richland Hills, Texas

Provided by Taste of Home

Categories Dinner

Time 2h10m

Yield 16-20 servings.

Number Of Ingredients 5

Ingredients

1 bone-in fully cooked spiral-sliced ham (8 to 10 pounds)
1 can (8 ounces) unsweetened crushed pineapple, drained
1/2 cup apricot jam
1 tablespoon spicy brown mustard
2 teaspoons prepared horseradish

Steps:

Place ham on a rack in a large roasting pan. Cover and bake at 325° for 1-1/2 hours., Combine the pineapple, jam, mustard and horseradish; spread over ham. Bake, uncovered, for 30-45 minutes or until a thermometer reads 140°.

Nutrition Facts : Calories 248 calories, Fat 4g fat (1g saturated fat), Cholesterol 40mg cholesterol, Sodium 1648mg sodium, Carbohydrate 20g carbohydrate (4g sugars, Fiber 0 fiber), Protein 33g protein.