FRUIT-FILLED FRENCH TOAST WRAPS
Here's my go-to whenever we have brunch guests. If I have extra berries, I just make a fruit salad for later. -Dawn Jarvis, Breckenridge, Minnesota
Provided by @MakeItYours
Number Of Ingredients 12
Steps:
- In a small bowl, combine yogurt and banana. In a shallow bowl, whisk egg, milk, cinnamon and nutmeg. Dip both sides of each tortilla in egg mixture. In a skillet, heat butter over medium-high heat. Add tortilla; cook until golden brown, 1-2 minutes on each side., Spoon yogurt mixture down center of tortillas; top with strawberries, blueberries and granola. Roll up each tortilla. If desired, top with additional yogurt, berries and granola.
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