FROZEN TEXAS PUNCH WITH A PUNCH
YUMMY! YUMMY! YUMMY! Great for a hot patio party! This makes a huge batch which you will need to make plenty of room in the freezer and have a BIG container. I use a big tupperware cake taker. WATCH YOURSELF WITH THIS DRINK, IT IS STRONG!
Provided by YaYa1689
Categories Punch Beverage
Time 5m
Yield 20-30 serving(s)
Number Of Ingredients 7
Steps:
- Make simple syrup boiling 1 & 1/2 cups sugar and 1 cup water for 3 minutes, cool completely.
- Use only 1 & 1/2 cans of the limeade.
- Mix all ingredients in large container and add 5 cans of water using the large lemonade can (60 oz of water).
- Freeze.
- Stir after 8 hours.
- Keep frozen for a slush.
Nutrition Facts : Calories 255.2, Fat 0.1, Sodium 1.8, Carbohydrate 38.9, Fiber 0.1, Sugar 37.9, Protein 0.1
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