FROZEN S'MORES POPS
Make and share this Frozen S'mores Pops recipe from Food.com.
Provided by Food.com
Categories Low Protein
Time 2h20m
Yield 6 pops
Number Of Ingredients 7
Steps:
- Combine the graham cracker crumbs, butter, and granulated sugar and stir to thoroughly combine.
- Bring the cream to a simmer in a small pot, and then pour over the chocolate. Allow to sit for one minute before whisking together.
- Whisk the heavy cream in a chilled bowl, and then fold in the marshmallow cream.
- Layer the different ingredients in ice pop molds. Chill until completely frozen.
- TIP: Unmold by briefly running the molds under warm water.
Nutrition Facts : Calories 598, Fat 42.8, SaturatedFat 25.9, Cholesterol 129, Sodium 196.4, Carbohydrate 53.9, Fiber 1.3, Sugar 31.9, Protein 3.6
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