FROZEN MANGO LIME MARGARITAS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Frozen Mango Lime Margaritas image

Fresh mangos and just-squeezed lime juice make for a gorgeous margarita that's equal parts sweet and tart, cool and refreshing, potent and oh-so drinkable.

Provided by Kare for Kitchen Treaty

Time 10m

Number Of Ingredients 9

1/4 cup granulated sugar
1 lime wedge
1 cup fresh chopped mango
1/4 cup freshly-squeezed lime juice
1/2 cup tequila
1/4 cup triple sec*
Honey (optional)
2-3 cups ice
Lime slices for garnish (optional)

Steps:

  • Pour the sugar in a small saucer, then wet the rim of each glass with the lime wedge. Dip the rim of the glass into the sugar to coat. Set aside.
  • Add mango, lime juice, tequila, and triple sec to a blender and puree. Taste for sweetness - depending on your mango, it may be plenty sweet already, or you may want to add honey, a teaspoon or two at a time, until it's sweet enough. Add 2 cups ice and blend completely, adding additional ice to attain desired thickness.
  • Pour into glasses, garnish with a lime slice if desired, and serve.

There are no comments yet!