Make and share this Frozen Banana Milk recipe from Food.com.
Provided by Trinity_1966
Categories Breakfast
Time 3m
Yield 1 glass, 1 serving(s)
Number Of Ingredients 2
Steps:
- 1Freeze the banana overnight.
- Using your blender add the milk and break up the banana into small pieces.
- Blend on low till banana blends and then blend on high to get the froth going.
- Serve in a large wine glass and enjoy.
Nutrition Facts : Calories 205.9, Fat 1, SaturatedFat 0.5, Cholesterol 4.9, Sodium 146.3, Carbohydrate 40.6, Fiber 3.1, Sugar 14.4, Protein 11
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