FROSTY PEACH PIE SUPREME

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Frosty Peach Pie Supreme image

One of our favorite desserts. You can lighten this up by using fat free products. Cooking time does not include freezing. Adapted from Light and Tasty.

Provided by bmcnichol

Categories     Pie

Time 10m

Yield 1 pie

Number Of Ingredients 4

1 cup fresh peaches or 1 cup frozen peaches, sliced and divided
16 ounces peach yogurt
8 ounces whipped topping, thawed
1 graham cracker crust (8 inches)

Steps:

  • Finely chop half of the peaches and place in a bowl.
  • Stir in the yogurt.
  • Fold in whipped topping.
  • Spoon into crust.
  • Cover and freeze for 4 hours or until firm.
  • Refrigerate for 45 minutes before slicing.
  • Top with remaining peaches.

Nutrition Facts : Calories 2320.5, Fat 118.2, SaturatedFat 48.8, Cholesterol 200.6, Sodium 1941.5, Carbohydrate 287, Fiber 6, Sugar 210.2, Protein 38.9

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