FROSTY MALLOW FRUIT DESSERT

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Frosty Mallow Fruit Dessert image

This recipe came from my husband's relatives in Holland and has been a favorite for many years. It's fancy, frosty, as pretty as a picture-and goes together in just 10 minutes! -Patricia Swart, Galloway, New Jersey

Provided by Taste of Home

Categories     Desserts

Time 10m

Yield 8 servings.

Number Of Ingredients 7

1 package (8 ounces) cream cheese, softened
1 cup sour cream
1/4 cup sugar
1 can (15 ounces) apricot halves, drained and coarsely chopped
1 can (8 ounces) crushed pineapple, drained
1 cup miniature marshmallows
1 can (15 ounces) pitted dark sweet cherries, drained

Steps:

  • In a large bowl, beat the cream cheese, sour cream and sugar until smooth. Fold in the apricots, pineapple and marshmallows. Gently fold in cherries. Spoon into a 5-cup ring mold coated with cooking spray., Cover and freeze for 4 hours or until firm. Just before serving, invert onto a platter.

Nutrition Facts : Calories 305 calories, Fat 15g fat (10g saturated fat), Cholesterol 51mg cholesterol, Sodium 101mg sodium, Carbohydrate 39g carbohydrate (35g sugars, Fiber 2g fiber), Protein 4g protein.

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