FROSTING FOR CLABBER CAKE

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Frosting for Clabber Cake image

Use this frosting on the Recipe #42165 recipe I have posted. This recipe is from Elizabeth Benaka, from the cookbook Heritage of Cooking" A Collection of Recipes from East Perry County, Missouri. To find out more about this cookbook read the description from the first recipe I posted from it Recipe #38782.

Provided by Charlotte J

Categories     Dessert

Time 17m

Yield 1 batch of frosting

Number Of Ingredients 5

1 cup evaporated milk
3 egg yolks
1 teaspoon vanilla
1 cup sugar
1/4 lb oleo

Steps:

  • Combine in sauce pan and cook and stir over medium heat until mixture thickens (about 12 minutes).
  • Add 1 cup each nuts and cocoanut and beat until cool and thick enough to spread.
  • Look for the"Clabber Cake" recipe #42165.

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