FROSTED CINNAMON APPLE BARS

Frosted Cinnamon Apple Bars image

Provided by Chrystal Cackler @journeyrock92

Categories Cookies

Number Of Ingredients 17

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3/4 cup(s) butter, softened
3/4 cup(s) brown sugar
2 - eggs
1 teaspoon(s) vanilla extract
1 1/2 cup(s) flour
2 1/2 cup(s) old-fashioned oats
1/2 teaspoon(s) salt
2 teaspoon(s) cinnamon
2 cup(s) shredded crunch pak apples
1 cup(s) cinnamon baking chips
FOR THE FROSTING
1/2 cup(s) butter, softened
1 teaspoon(s) vanilla extract
1/4 teaspoon(s) salt
2 cup(s) powdered sugar
1/2 teaspoon(s) cinnamon
4 tablespoon(s) whipping cream

Steps:

Stir together the flour, oats, salt, and cinnamon. Add the flour mixture alternately with the apples.
Stir in the cinnamon chips by hand. Spread the batter in a greased 9×13 glass baking dish. Bake for 24-25 minutes at 350 degrees. Do not over bake. Remove and cool completely.
Beat the butter, vanilla, and salt until creamy. Add the powdered sugar, cinnamon, and whipping cream a little at a time until everything is mixed in. Let it whip on med-high speed until creamy. Spread over the cooled bars. Cut into 24 squares. Store in a sealed container on the counter.