FROSTED BANANA BARS
This recipe is from Lion House Lite Recipe Book and is so yummy! Be sure to allow the bars to totally cool before frosting!
Provided by Sassy in da South
Categories Healthy
Time 35m
Yield 9 serving(s)
Number Of Ingredients 14
Steps:
- Heat oven to 375 degrees. Spray 9x9" pan.
- Beat sugar, sour cream, butter, and egg whites in large bowl for 1 minute on low speed, scraping bowl occasionally.
- Beat in bananas and vanilla on low speed for 30 seconds.
- Beat in flour, salt, and baking soda for 1 minute.
- Stir in walnuts (if desired) until well blended.
- Spread in pan.
- Bake 20-25 minutes until light brown.
- Cool completely.
- For frosting, combine sugar, butter, vanilla, and milk until well blended and desired consistency.
Nutrition Facts : Calories 257.6, Fat 6.8, SaturatedFat 4.2, Cholesterol 16, Sodium 182.2, Carbohydrate 47.1, Fiber 0.9, Sugar 33.6, Protein 2.9
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