FRIED UNBREADED PORK CHOPS
this is a once a week recipe in my house, its quite delicious! you add the seasonings to your liking... and i just wanted to add that i am a butterton i cook with a lot of butter!
Provided by KatMichelle1234
Categories Pork
Time 20m
Yield 6 pork chops, 3-4 serving(s)
Number Of Ingredients 5
Steps:
- get out a square bowl,
- put raw pork chops is bowl,
- season with garlic powder, Lowery's salt, pepper to your liking to one side of pork chops,.
- take a fork and poke holes into the chop all over.
- flip the chops over and re-peat steps 3-4.
- heat pan to about medium heat (between 5-7).
- put 1/4-1/2 stick of butter in the heated pan (let melt).
- put 3-4 chops in the pan and cook until done (the inside is white NOT pink).
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