When I was about 4 or 5 year old, my late Mamaw fixed this recipe as a main dish to her "Southern Style Hush Puppies" recipe, which I have posted on here. Note: Since I am from Mississippi, my family and I eat this a lot.
Provided by Rev BJ Friley
Categories Fish
Number Of Ingredients 11
Steps:
- 1. Combine first 4 ingredients in a shallow pan.
- 2. Stir together buttermilk and egg in a bowl.
- 3. Combine the cornmeal, garlic powder and thyme in a large Ziploc bag.
- 4. Dredge catfish in flour mixture.
- 5. The dip in buttermilk mixture.
- 6. Next shake catfish in sealed Ziploc bag.
- 7. Fry in a deep fryer or heavy duty cast iron skillet in hot peanut oil.
- 8. Serve with hush puppies.
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