FRIED PLANTAINS WITH CINNAMON & SUGAR, CHOCOLATE SYRUP & WHIPPED CREAM RECIPE - (4.4/5)
Provided by KatrinaB
Number Of Ingredients 7
Steps:
- Peel plantain and cut on bias into 1/2 inch pieces. In a skillet over medium heat combine oil and butter. Fry plantains until brown on one side (about 4 minutes) and turn to brown other side (3 to 4 minutes). Remove from pan to drain on paper towel. Sprinkle with cinnamon and sugar. Transfer to serving plate. Drizzle with chocolate syrup. Garnish with prepared whipped cream and serve immediately.
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