FRIED PIE CRUST
The crust is fried, not the pie. This originally came from a wonderful pineapple cream pie, but is great with all no-bake cream fillings.
Provided by HAMM
Categories Desserts Pies 100+ Pie Crust Recipes Pastry Crusts
Yield 8
Number Of Ingredients 4
Steps:
- Combine butter, coconut, flour and brown sugar in a sauce pan. Cook on medium heat until a rich brown color, stirring frequently.
- Pour into pie plate and press out to edges evenly with a fork.
- Allow to cool before filling.
Nutrition Facts : Calories 178.4 calories, Carbohydrate 14.7 g, Cholesterol 30.5 mg, Fat 12.9 g, Fiber 0.8 g, Protein 1.5 g, SaturatedFat 8.5 g, Sodium 96.1 mg, Sugar 5 g
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Check it out »#15-minutes-or-less #time-to-make #course #preparation #desserts #stove-top #dietary #low-sodium #low-in-something #equipment
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