FRIED HOMINY

Fried Hominy image

Make and share this Fried Hominy recipe from Food.com.

Provided by katybugkaren

Time 23m

Yield 4-6 serving(s)

Number Of Ingredients 5

Ingredients

6 slices bacon, cut into pieces
1/8 teaspoon black pepper
1/2 teaspoon salt
2 (16 ounce) cans hominy, drained
2 scallions, diced, including tops

Steps:

fry bacon in a heavy skillet until brown and crisp.
stir in hominy and salt, stirring, for 5 minutes.
add pepper and scallions, stirring for 5 more minutes.

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