FRIED FRESH CORN AND ONION

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Fried Fresh Corn and Onion image

Sometimes simple is the best, my family loves this when corn season comes around --- to make things easier use an electric knife to remove the corn from the cob, chili powder is also good to use in place of cayenne, you can also add in 1-2 tablespoons fresh minced garlic or 1/2 teaspoon garlic powder in with the onion if desired :)

Provided by Kittencalrecipezazz

Categories     Corn

Time 35m

Yield 4 serving(s)

Number Of Ingredients 7

4 large ears of corn (husks and silks removed)
3 tablespoons butter (no subs!)
2 -4 teaspoons sugar
1 pinch cayenne pepper (optional)
1 medium vidalia onion, finely chopped (not minced)
1/2 teaspoon salt (or to taste)
fresh ground black pepper (to taste)

Steps:

  • Using a sharp knife remove the corn kernels from the cob (I use my electric knife).
  • Melt the butter in a large skillet over medium heat.
  • Add in the corn, sugar and cayenne pepper; stir cooking for about 10 minutes.
  • Add in chopped onions and continue to cook until crispy.
  • Season with salt and ground lots black pepper.

Nutrition Facts : Calories 219, Fat 10.3, SaturatedFat 5.7, Cholesterol 22.9, Sodium 374.3, Carbohydrate 32.1, Fiber 4.2, Sugar 7.9, Protein 5

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