FRIED CABBAGE PASTA
I needed to use up a head of cabbage and make something my kids might eat. My kids loved this dish. We have had it for dinner 3 times this month. We had a friend try it and he asked for the recipe.
Provided by Heather Stepniewski
Categories Pasta Sides
Time 40m
Number Of Ingredients 9
Steps:
- 1. Bring a pan of water to a boil. Add pasta to boiling water. Cook until slightly undercooked. Drain and set aside.
- 2. Slice a medium onion.
- 3. Mince garlic.
- 4. Quarter and core head of cabbage.
- 5. Shred cabbage in food processor.
- 6. Peel and shred carrots.
- 7. Melt butter on medium in another large pan.
- 8. Cook onion in melted butter for 5 min.
- 9. Add minced garlic and cook for 30 sec.
- 10. Add shredded cabbage and carrots.
- 11. Stir to combine and cook for about 8-10min
- 12. Season cabbage mixture with salt, pepper, and red pepper.
- 13. Add pasta to cabbage mixture and continue to cook over medium heat while stirring.
- 14. Cook until pasta is done.
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