FRIED BANANA MILKSHAKES

Fried Banana Milkshakes image

I love bananas-candy, bread, muffins, smoothies, with peanut butter-everything banana. So why not add bananas, kicked up several notches, to a milkshake? -Julie Tran Deily, TheLittleKitchen.net

Provided by Taste of Home

Time 15m

Yield 2 servings.

Number Of Ingredients 5

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Ingredients

3 tablespoons unsalted butter, cubed
2 ripe medium bananas, sliced
2 tablespoons light brown sugar
1 cup vanilla ice cream
1/2 cup 2% milk

Steps:

In a small heavy skillet, melt butter over medium heat. Heat until golden brown, 3-4 minutes stirring constantly. Add bananas and brown sugar; cook and stir until bananas are tender, 3-4 minutes. Remove from heat; cool completely. Using a slotted spoon, place bananas in a blender. Reserve cooking liquid for topping. Add milk and ice cream to blender; pulse until mixed. Pour into glasses; drizzle with reserved butter mixture.

Nutrition Facts : Calories 477 calories, Fat 26g fat (16g saturated fat), Cholesterol 80mg cholesterol, Sodium 89mg sodium, Carbohydrate 59g carbohydrate (45g sugars, Fiber 4g fiber), Protein 6g protein.