An easy delicious banana fritter recipe. Drop by them by the tablespoon to form the balls.
Provided by El's Girl
Categories Appetizers and Snacks
Time 20m
Yield 30
Number Of Ingredients 9
Steps:
- Combine flour, baking powder, and salt in a bowl. Mash bananas, sugar, vanilla extract, and cinnamon together in a separate bowl. Stir flour mixture into banana mixture until batter is well mixed.
- Heat 2 inches of oil in a heavy pot over medium heat. Drop batter by to tablespoon into to oil; cook until lightly golden brown, 2 to 3 minutes per side. Transfer banana balls to a paper towel-lined plate to drain and cool slightly. Dust banana balls with confectioners' sugar.
Nutrition Facts : Calories 92.4 calories, Carbohydrate 15.5 g, Fat 3.1 g, Fiber 0.7 g, Protein 1 g, SaturatedFat 0.4 g, Sodium 87.9 mg, Sugar 7.2 g
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