FRESH WHIPPED CREAM TOPPING

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Make and share this Fresh Whipped Cream Topping recipe from Food.com.

Provided by JustaQT

Categories     Dessert

Time 2m

Yield 6 serving(s)

Number Of Ingredients 3

3/4 cup chilled whipping cream
2 tablespoons powdered sugar
1 teaspoon vanilla

Steps:

  • Pour cream in to a chilled glass or metal mixing bowl and beat until soft peaks form gradually add powder sugar until all has been blended and then add vanilla slowly until it has also been blended.
  • Mixture should have stiff peaks.
  • The whipped cream may be put into a pastry bag and used for that added effect.

Nutrition Facts : Calories 115, Fat 11, SaturatedFat 6.8, Cholesterol 40.8, Sodium 11.4, Carbohydrate 3.6, Sugar 2.7, Protein 0.6

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