FRESH SERRANO CHILE SALSA

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Fresh Serrano Chile Salsa image

Make and share this Fresh Serrano Chile Salsa recipe from Food.com.

Provided by ratherbeswimmin

Categories     Mexican

Time 30m

Yield 1 cup

Number Of Ingredients 7

1/2 cup serrano chili, finely chopped and seeded (8-10 chilies)
1/4 cup finely chopped white onion
2 tablespoons fresh lime juice
2 roma tomatoes, finely chopped
1/4 cup coarsely chopped fresh cilantro
1 garlic clove, minced
1/4 teaspoon salt, to taste

Steps:

  • In a bowl, mix the serranos, onion, and lime juice; let marinate about 10 minutes.
  • Add the remaining ingredients and mix well.
  • Refrigerate; serve cold.

Nutrition Facts : Calories 67.8, Fat 0.6, SaturatedFat 0.1, Sodium 597.4, Carbohydrate 15.7, Fiber 4.4, Sugar 7.5, Protein 2.8

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