FRESH LEMONGRASS SYRUP

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Fresh Lemongrass Syrup image

Provided by Food Network Kitchen

Time 40m

Yield 2 cups

Number Of Ingredients 3

2 stalks fresh lemongrass, coarsely chopped
2 cups water
1 cup sugar

Steps:

  • Place the lemongrass, water, and sugar in a saucepan and bring to a boil. Reduce heat, and simmer, partially covered, for 15 minutes. Strain the mixture and cool. Cover and refrigerate for up to a week.
  • Copyright (c) 2004 Television Food Network, G.P., All Rights Reserved.

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