FRESH LEMONADE
Make and share this Fresh Lemonade recipe from Food.com.
Provided by Mebriella
Categories Punch Beverage
Time 15m
Yield 16 cups, 16 serving(s)
Number Of Ingredients 3
Steps:
- Combine sugar and 1 cup of water in a microwave safe bowl. Microwave for 3 minutes, stirring every one minute until all the sugar is dissolved. If after three minutes there is still undissolved sugar, microwave for a minute longer.
- Add the lemon juice and simple syrup to a 1 gallon pitcher, mix well. Add the rest of the 13 cups of water. Chill prior to serving.
- Enjoy!
Nutrition Facts : Calories 103.5, Fat 0.1, Sodium 6.8, Carbohydrate 27.1, Fiber 0.1, Sugar 25.7, Protein 0.1
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