Make and share this Fresh Fruit with Lime Sauce recipe from Food.com.
Provided by Dancer
Categories Sauces
Time 25m
Yield 10 serving(s)
Number Of Ingredients 10
Steps:
- Whisk together 1 cup water and cornstarch in a small saucepan.
- Whisk in sugar, rind, and juice.
- Cook over low heat, whisking constantly, 10 minutes or until thickened; cool slightly.
- Chill 2 hours.
- Combine pineapple and remaining ingredients in a large bowl, and drizzle with sauce, tossing to coat.
- Serve immediately.
Nutrition Facts : Calories 163.3, Fat 0.3, Sodium 2.5, Carbohydrate 42, Fiber 2.7, Sugar 35.6, Protein 1.2
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