FRESH CRANBERRY SALSA

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Fresh Cranberry Salsa image

Make and share this Fresh Cranberry Salsa recipe from Food.com.

Provided by Charlotte J

Categories     Sauces

Time 5m

Yield 3 cups

Number Of Ingredients 7

1 green onion, cut into quarters
1 jalapeno pepper, seeded, cut into quarters
1 (12 ounce) package fresh cranberries or 1 (12 ounce) package frozen cranberries
3/4 cup sugar
1/4 teaspoon cumin
1 teaspoon dried cilantro or 1 tablespoon fresh cilantro, chopped
2 teaspoons fresh lime juice

Steps:

  • Place onion and jalapeno in a food processor, process until chopped.
  • Add all remaining ingredients, pulse 8-10 times or until cranberries are coarsely chopped, stopping to stir once or twice.
  • Store in airtight container overnight to allow flavors to blend.

Nutrition Facts : Calories 254.5, Fat 0.2, Sodium 4.1, Carbohydrate 65.9, Fiber 5.9, Sugar 55.2, Protein 0.7

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