A little bit sweet, a little bit tart. Perfectly refreshing on a hot summer day! It helps to have a cherry pitting tool for this. Add a splash of vodka, rum or bourbon to make it a summer cocktail!
Provided by Chef Potpie (Laurel)
Categories Punches
Time 15m
Number Of Ingredients 5
Steps:
- 1. In a blender, place cherries, lemon juice and sugar, and puree until smooth.
- 2. Strain through a fine sieve into pitcher.
- 3. Stir in chilled water and serve in tall glasses over ice, garnished with lemon slices and cherries.
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